Add a touch of exotic flavor and high productivity to your garden with Madagascar Climbing Bean seeds. Known for their vigorous vines and abundant yield, these heirloom seeds produce delicious beans perfect for fresh harvest or drying. Ideal for gardeners who love high-performing, easy-to-grow plants that thrive on trellises or garden supports.

Features:

1. Variety: Madagascar Climbing Bean
2. Type: Heirloom, high-yield climbing variety
3. Growth habit: Vigorous climber with long vines
4. Pod characteristics: Tender, flavorful beans
5. Light requirements: Full sun for best yield
6. Soil requirements: Well-draining, fertile soil
7. Suitable for: Trellises, fences, poles, or garden supports

Specifications:

1. Seed Type: Non-GMO, heirloom seeds
2. Planting Season: Spring to early summer
3. Zones: USDA Zones 3–10
4. Planting Depth: 1 inch (2.5 cm)
5. Spacing: 4–6 inches (10–15 cm) between plants
6. Germination Time: 7–14 days
7. Days to Harvest: 70–90 days from sowing
8. Plant Height: 6–10 feet (180–300 cm) with support
9. Temperature: Prefers warm soil (above 65°F / 18°C)
10. Watering: Regular, moderate watering; avoid soggy soil
11. Maintenance: Provide sturdy supports for climbing vines
12. Indoor/Outdoor: Best for outdoor planting with trellis or fence

Planting Guide:

1. Sow seeds directly outdoors after the last frost in warm, well-drained soil.
2. Place near a trellis or fence for vines to climb.
3. Keep soil evenly moist during germination and growth.
4. Thin seedlings to proper spacing once established.
5. Harvest beans regularly to encourage continuous production.