
GOJI BERRY BIG BLACK Seeds for Planting - Premium Gardening Seeds for a Bountiful Harvest
Cultivate Big Black Goji Berry (Lycium barbarum) plants with these premium Non-GMO seeds, perfect for gardeners who value both ornamental beauty and productive harvests. Known for their dark-colored berries, vigorous growth, and high yields, these plants thrive in diverse climates and bring striking appeal to your garden.
The Big Black Goji Berry produces clusters of sweet-tart berries packed with antioxidants and nutrients. Ideal for home gardeners and small growers, these hardy plants can adapt to a range of soil types and are easy to maintain once established.
Features:
-
Produces clusters of dark, sweet-tart Goji berries
-
Non-GMO, naturally grown Big Black variety
-
Hardy and adaptable to various growing conditions
-
Excellent for home gardens, borders, or raised beds
-
High-yielding perennial shrub with ornamental value
-
Ideal for fresh eating, drying, and preserves
Specifications:
-
Common Name: Goji Berry, Wolfberry
-
Scientific Name: Lycium barbarum (Big Black variety)
-
Plant Type: Perennial fruiting shrub
-
Growth Habit: Upright, spreading bush
-
Height: 3–6 feet (0.9–1.8 m)
-
Spread: 3–5 feet (0.9–1.5 m)
-
Fruit Characteristics: Dark purple-black berries, sweet-tart flavor
-
Bloom Time: Late spring to early summer
-
Harvest Season: Late summer through fall
-
USDA Hardiness Zones: 5–9
-
Sun Exposure: Full sun
-
Soil Type: Well-drained sandy or loamy soil
-
Soil pH: 6.5–7.5
-
Watering: Moderate; avoid overwatering
-
Temperature Range: 65–85°F (18–29°C)
-
Season: Best planted in spring
-
Germination Time: 10–21 days
-
Plant Spacing: 3–4 feet apart
-
Pollination: Self-pollinating
-
GMO Status: Non-GMO
-
Organic Status: Naturally grown (non-certified)
Planting Guide:
-
Soak Goji berry seeds in water for 24 hours before sowing.
-
Plant seeds ¼ inch deep in well-draining potting soil.
-
Maintain soil moisture and temperature around 70–75°F (21–24°C).
-
Provide bright light or full sun for optimal germination.
-
Transplant seedlings when they are 3–4 inches tall.
-
Water regularly and mulch around the base to retain moisture.
-
Prune annually to encourage healthy growth and high yields.
Cultivate Big Black Goji Berry (Lycium barbarum) plants with these premium Non-GMO seeds, perfect for gardeners who value both ornamental beauty and productive harvests. Known for their dark-colored berries, vigorous growth, and high yields, these plants thrive in diverse climates and bring striking appeal to your garden.
The Big Black Goji Berry produces clusters of sweet-tart berries packed with antioxidants and nutrients. Ideal for home gardeners and small growers, these hardy plants can adapt to a range of soil types and are easy to maintain once established.
Features:
-
Produces clusters of dark, sweet-tart Goji berries
-
Non-GMO, naturally grown Big Black variety
-
Hardy and adaptable to various growing conditions
-
Excellent for home gardens, borders, or raised beds
-
High-yielding perennial shrub with ornamental value
-
Ideal for fresh eating, drying, and preserves
Specifications:
-
Common Name: Goji Berry, Wolfberry
-
Scientific Name: Lycium barbarum (Big Black variety)
-
Plant Type: Perennial fruiting shrub
-
Growth Habit: Upright, spreading bush
-
Height: 3–6 feet (0.9–1.8 m)
-
Spread: 3–5 feet (0.9–1.5 m)
-
Fruit Characteristics: Dark purple-black berries, sweet-tart flavor
-
Bloom Time: Late spring to early summer
-
Harvest Season: Late summer through fall
-
USDA Hardiness Zones: 5–9
-
Sun Exposure: Full sun
-
Soil Type: Well-drained sandy or loamy soil
-
Soil pH: 6.5–7.5
-
Watering: Moderate; avoid overwatering
-
Temperature Range: 65–85°F (18–29°C)
-
Season: Best planted in spring
-
Germination Time: 10–21 days
-
Plant Spacing: 3–4 feet apart
-
Pollination: Self-pollinating
-
GMO Status: Non-GMO
-
Organic Status: Naturally grown (non-certified)
Planting Guide:
-
Soak Goji berry seeds in water for 24 hours before sowing.
-
Plant seeds ¼ inch deep in well-draining potting soil.
-
Maintain soil moisture and temperature around 70–75°F (21–24°C).
-
Provide bright light or full sun for optimal germination.
-
Transplant seedlings when they are 3–4 inches tall.
-
Water regularly and mulch around the base to retain moisture.
-
Prune annually to encourage healthy growth and high yields.
Original: $14.99
-65%$14.99
$5.25Description
Cultivate Big Black Goji Berry (Lycium barbarum) plants with these premium Non-GMO seeds, perfect for gardeners who value both ornamental beauty and productive harvests. Known for their dark-colored berries, vigorous growth, and high yields, these plants thrive in diverse climates and bring striking appeal to your garden.
The Big Black Goji Berry produces clusters of sweet-tart berries packed with antioxidants and nutrients. Ideal for home gardeners and small growers, these hardy plants can adapt to a range of soil types and are easy to maintain once established.
Features:
-
Produces clusters of dark, sweet-tart Goji berries
-
Non-GMO, naturally grown Big Black variety
-
Hardy and adaptable to various growing conditions
-
Excellent for home gardens, borders, or raised beds
-
High-yielding perennial shrub with ornamental value
-
Ideal for fresh eating, drying, and preserves
Specifications:
-
Common Name: Goji Berry, Wolfberry
-
Scientific Name: Lycium barbarum (Big Black variety)
-
Plant Type: Perennial fruiting shrub
-
Growth Habit: Upright, spreading bush
-
Height: 3–6 feet (0.9–1.8 m)
-
Spread: 3–5 feet (0.9–1.5 m)
-
Fruit Characteristics: Dark purple-black berries, sweet-tart flavor
-
Bloom Time: Late spring to early summer
-
Harvest Season: Late summer through fall
-
USDA Hardiness Zones: 5–9
-
Sun Exposure: Full sun
-
Soil Type: Well-drained sandy or loamy soil
-
Soil pH: 6.5–7.5
-
Watering: Moderate; avoid overwatering
-
Temperature Range: 65–85°F (18–29°C)
-
Season: Best planted in spring
-
Germination Time: 10–21 days
-
Plant Spacing: 3–4 feet apart
-
Pollination: Self-pollinating
-
GMO Status: Non-GMO
-
Organic Status: Naturally grown (non-certified)
Planting Guide:
-
Soak Goji berry seeds in water for 24 hours before sowing.
-
Plant seeds ¼ inch deep in well-draining potting soil.
-
Maintain soil moisture and temperature around 70–75°F (21–24°C).
-
Provide bright light or full sun for optimal germination.
-
Transplant seedlings when they are 3–4 inches tall.
-
Water regularly and mulch around the base to retain moisture.
-
Prune annually to encourage healthy growth and high yields.






















