Enhance your home garden with Organic Red Capsicum seeds, a premium variety that produces sweet, vibrant red peppers. These fast-growing plants are perfect for home gardens, containers, or raised beds, providing a continuous harvest of crisp, flavorful capsicums for salads, cooking, and fresh eating.

Features:

1. Variety: Organic Red Capsicum
2. Growth habit: Bushy, compact, and productive
3. Fruit characteristics: Sweet, vibrant red, medium to large size
4. Light requirements: Full sun
5. Soil requirements: Well-draining, fertile soil with moderate moisture
6. Suitable for: Home gardens, raised beds, containers, and culinary use

Specifications:

1. Seed Type: Non-GMO, organic seeds
2. Planting Season: Spring after last frost
3. Zones: USDA Zones 3–10
4. Planting Depth: 0.25–0.5 inch (6–12 mm)
5. Spacing: 12–18 inches (30–45 cm) between plants
6. Germination Time: 7–14 days
7. Days to Harvest: 60–80 days from transplanting
8. Plant Height: 18–24 inches (45–60 cm)
9. Plant Width: 12–18 inches (30–45 cm)
10. Temperature: Prefers warm, sunny climates
11. Watering: Moderate, keep soil consistently moist
12. Maintenance: Stake or support plants if needed; regular harvesting encourages continuous fruit production
13. Indoor/Outdoor: Suitable for container planting and garden beds

Planting Guide:

1. Sow seeds indoors 6–8 weeks before the last frost.
2. Keep soil warm and moist until germination occurs.
3. Transplant seedlings outdoors after frost danger has passed.
4. Provide full sun and ensure well-draining soil for optimal growth.
5. Harvest peppers when fully red and firm for the best flavor.