Enhance your garden with Tokyo Cross Turnip seeds, a premium vegetable variety known for producing crisp, sweet, and tender turnips. Ideal for fresh cooking, roasting, or salads, this fast-growing variety is perfect for home gardeners seeking high-quality, productive plants.

Features:

1. Variety: Tokyo Cross Turnip
2. Type: Premium quality, crisp and sweet turnips
3. Growth habit: Upright, bulb-forming
4. Root characteristics: Smooth, round, firm, flavorful
5. Leaf characteristics: Dark green, tender
6. Light requirements: Full sun to partial shade
7. Soil requirements: Well-draining, fertile soil

Specifications:

1. Seed Type: Non-GMO seeds
2. Planting Season: Spring and fall
3. Zones: USDA Zones 3–9
4. Planting Depth: 0.25 inch (6 mm)
5. Spacing: 3–4 inches (7–10 cm) between plants, 12 inches (30 cm) between rows
6. Germination Time: 5–10 days
7. Days to Harvest: 50–60 days after sowing
8. Root Diameter: 2–3 inches (5–7 cm)
9. Plant Height: 12–16 inches (30–40 cm)
10. Temperature: Prefers cool weather; tolerates light frost
11. Water Requirements: Moderate, keep soil consistently moist
12. Maintenance: Thin seedlings to prevent overcrowding for optimal root development

Planting Guide:

1. Sow seeds directly outdoors in well-draining, fertile soil.
2. Keep soil moist until germination.
3. Thin seedlings to 3–4 inches apart to allow room for root growth.
4. Provide full sun to partial shade for best root quality.
5. Harvest roots when they reach 2–3 inches in diameter for optimal taste and texture.