Enjoy healthy, homegrown produce with Spaghetti Winter Squash seeds. These heirloom seeds grow into vigorous plants that yield oval, pale-yellow fruits with naturally stringy flesh resembling pasta when cooked. Perfect for gardeners who want a nutritious and low-carb vegetable option for baking, roasting, or steaming.

Features:

• Variety: Spaghetti Winter Squash
• Fruit shape: Oval with smooth yellow skin
• Flesh texture: Stringy, tender, and flavorful
• Flavor: Mild, nutty, and slightly sweet
• Growth habit: Vining and spreading
• Light requirements: Full sun
• Soil requirements: Well-draining soil with consistent moisture
• Suitable for: Garden beds, raised beds, and spacious containers

Specifications:

• Seed Type: Heirloom, Non-GMO vegetable seeds
• Planting Season: Spring to early summer
• Zones: USDA Zones 4–9
• Planting Depth: 1 inch (25 mm)
• Spacing: 36–48 inches (90–120 cm) between plants
• Germination Time: 7–14 days
• Days to Harvest: 85–100 days after sowing
• Vine Length: 6–8 feet (1.8–2.4 m)
• Fruit Weight: 3–5 lbs (1.3–2.3 kg)
• Temperature: Prefers warm, sunny growing conditions
• Watering: Moderate, maintain even soil moisture
• Maintenance: Prune vines if needed to control spread
• Indoor/Outdoor: Best for outdoor garden planting

Planting Guide:

• Start seeds indoors 3–4 weeks before the last frost or sow directly in warm garden soil.
• Keep soil evenly moist during germination.
• Transplant seedlings outdoors after frost danger has passed.
• Provide full sun and ample space for vines to spread.
• Harvest when the skin turns a deep yellow and resists puncture by a fingernail.